Classic Fine Foods is a family owned and operated manufacturing plant based on beautiful Cape Breton Island. After working away for many years, both Wayne MacDonald and his sister, Jacklyn Anderson, moved back to Cape Breton and established Classic Fine Foods. Classic is a Nova Scotia Incorporated Company founded in 2009 and is located at 126 Marine Drive, Sydney, Nova Scotia.
Since inception, Classic has been committed to producing quality, consistent bakery products. The company focuses significant efforts on new product development in the area of functional foods. The ever growing demand by consumers wanting to eat healthier foods has become our strength. As such, Classic incorporates new trends in health and wellness by lowering salt, fat and sugar with alternative, sometimes unique ingredients. Consumers expect healthy choices that taste great! We demand it!